Cheddar's Scratch Kitchen believes in simple, honest and natural ingredients. Scratch-made recipes, handcrafted with care and time. When a meal is prepared and cooked fresh, it not only tastes better, it makes you feel good. This is why Cheddar's Scratch Kitchen slow-cooks and house-smokes their meats early in the morning, like their Baby Back Ribs. And they're constantly chopping, whisking, sautéing and stirring, so they're ready whenever you're ready to eat.
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